Explore the universe of Vegan Pastry with Toni Rodriguez at Wild Slice Academy
Imagine a world where you can create irresistible sweets without animal-derived ingredients. More and more people are choosing a plant-based, eco-friendly lifestyle, and this trend has spurred the development of new products and innovative recipes. At Toni Rodriguez Academy, we believe that learning has never been so accessible, and vegan baking is no exception! That's why we have transformed some of our in-person courses into online experiences, as well as creating others exclusively for this format.
Our online vegan pastry courses are designed so that both amateurs and experts can achieve truly delicious results, whether they have advanced skills or just want to learn. Pastry is a blend of science and art: a perfect balance between chemical precision and creativity, where every detail counts.
We focus on guiding you step by step, on a journey from recipe to finished dessert, so you can master every technique and enjoy the process, from classic sweets like crème brûlée and tiramisu to croissants and gourmet vegan and gluten-free desserts.
No matter your level, if you are passionate about baking, our online vegan baking courses are made for you to learn, experiment and, above all, have fun in the process!
Learning at your own pace, from anywhere
At Wild Slice Academy we know that today everything is possible online, and we were not going to be left behind! Our online courses allow you to learn from wherever you are and at your own pace, with unlimited access for 12 months. All materials are available for download and, if you need help, we are here to answer your questions.
The variety of courses ranges from basic recipes such as cookies, cakes and muffins, fermented and laminated doughs like croissants and donuts with their filling creams to American pastries, breakfast and snacks, Italian and French classics.
Can't decide? Start with our Toni's 5 Pack and enjoy five courses at a special price! Plus, our courses make a perfect gift: on Spanish and with English subtitles, with recipes available in both languages.
Are you up for trying something new? Let us be part of your vegan pastry journey!
