Online courses
Online Course
Online Course
Pastry
American II
In this course you will learn how to make classic American desserts using only vegetable products. The recipes that you will learn to prepare are composed of several elaborations and have a medium difficulty. You will learn how to make the famous Carrot cake or the Chocolate and Peanut Bomb that Toni used to prepare in his workshop Lujuria vegana, without using eggs, butter and milk.
You will also learn how to prepare your own homemade margarine that you can use in different preparations.
This course is suitable for all audiences: professional pastry chefs, amateurs or eternal gourmands.
Do you dare?
Give a course as a gift
Access to the online course for 12 months to play the videos as many times as you want.
3 complete desserts
Downloadable PDF recipe booklet
Audio: Spanish
Subtitles: English
Difficulty: medium
Elaborations
- Carrot cake
- Cream cheese
- Peanut bomb
- Peanut chantilly cream
- Semi-gloss cocoa glaze
- Pecan pie
- Cake base dough
- Homemade margarine
What will you learn?
- Making desserts with no animal ingredients, 100% vegan
- Making pie dough
- Prepare biscuits with different flavors and textures
- Making your own homemade margarine
- Working with different types of sugars
- Making whipped creams with different flavors for cake decorating
- How to make semi-gloss glazes
- Glazing a cake
- Decorating cakes with piping bags
Tools
- Bowl
- 22cm circular mold
- Silicone tongue
- Roller
- Hand shredder
- Kneader
- Peeler
- Rod
- Rotating base
- Bucket
- Jug
- Cutting board
- Pastry bag
- Curly nozzle
- Round nozzle
- Elbow spatula
- Grid
- Tumbler grinder
- 4 rings of 20cm
- Knife
- Strainer
Ingredients
- Wheat flour
- Cocoa powder
- Baking powder
- Potato protein (optional)
- Salt
- Agave syrup
- Sunflower oil
- Vanilla extract
- Vegetable whipping cream
- Peanut butter
- Margarine
- Soy lecithin (optional)
- Soy milk
- Sugar
- Chocolate 70%.
- Brown sugar
- Sodium bicarbonate
- Spice mix (optional)
- Carrot
- Licorice (optional)
- Cinnamon
- Raisins
- Vegan cream cheese (violife type, tofutti, etc.)
- Powdered sugar
- Maple syrup
- Vanilla pod
- Tapioca starch
- Potato starch
- Pecans
- Bourbon (optional)
- Coconut oil
