Masterclass pack Essentials + Gluten-free (Spanish)
Online courses

Pack of 2
Essentials + Gluten free

This vegan pastry masterclass pack includes 2 courses: vegan pastry essentials masterclass and gluten-free veganfinepatisserie masterclass.

In these courses you will learn basic and essential vegan pastry techniques.
You will also learn how to make fine vegan and gluten-free desserts with different mousses, pralines, sablés, sponge cakes and icings.

All this without using dairy, egg or gelatin, or other animal products.
These 2 courses have a medium-high level of difficulty and are suitable for all types of public: professional pastry chefs, amateurs or eternal gourmands. You can prepare them for your family and friends or offer them in your bakery.

Buying this pack you save 50€ compared to the price you would pay buying each masterclass separately.

  • 286 min
  • 50 videos
  • 390,00

Gluten-free vegan fine patisserie

Vegan baking is not only ethical, animal-friendly and environmentally friendly. Intolerances and allergies also take away the right of more and more people to have a sweet treat every day.


Essentials of vegan pastry

In this course you will learn basic and essential techniques of vegan pastry. Our chef Toni will teach you how to make classic desserts of traditional pastry, without using dairy, egg, honey or other animal products.
The elaborations of this course have been possible thanks to a deep research and development work carried out by our team, to obtain a final recipes easy to make, truthful and with easy to reach ingredients.

Give a course as a gift

Access to the online masterclasses for 12 months to play the videos as many times as you want.

2 Masterclasses

Downloadable PDF Recipes

Audio: Spanish

Subtitles: English

Difficulty: medium-high