Online courses
Online course
Online course
Breakfast and
snacks
In this course you will learn how to make many easy and practical recipes for vegan breakfasts and snacks, with an excellent texture, very tasty and prepared with simple ingredients and exclusively of vegetable origin. You will also learn how to prepare your own homemade margarine that you can use in different preparations.
You will learn how to prepare delicious sweets such as cookies, muffins, granola, waffles, banana bread, pancakes, etc., and you can enjoy them with your family, share them with your friends or even have them in the window of your business!
Give a course as a giftAccess to the online course for 12 months to play the videos as many times as you want.
14 recipes
Downloadable PDF recipe booklet
Audio: Spanish
Subtitles: English
Difficulty: low
Elaborations
- Banana bread
- Flapjacks
- Granola
- Macadamia vegetable milk
- Scones
- Pancakes
- Waffles
- Chocolate sauce
- Avocado and chocolate cream
- Blueberry muffin
- Chocolate and olive oil cookie
- Coconut balls
- Chocolate spread
- Homemade margarine
What will you learn?
- Making desserts with no animal ingredients, 100% vegan
- How to obtain vegetable milk with a nut base
- Prepare biscuits with different flavors and textures
- Making your own homemade margarine
- Working with different types of sugars
- Working with different types of fats and oils
- Making the traditional Belgian waffle in a vegan version
- How to make your own chocolate ganache spread ("Nutella")
- How to prepare oat-based bars
- Making light and eggless pancakes
- To make a cream without cooking and with raw ingredients.
Tools
- Hand shredder
- Pastry bag
- Elbow spatula
- Jug
- Glasses 150ml
- Thermometer
- Kneader
- Grater
- Silicone tongue
- Plumcake mold 22x7cm
- Baking paper
- Microplane (optional)
- Waffle iron
- Rods
- Frying pan
- Ladle
- Bowl
- Silpat (optional)
- Tumbler grinder
- Chufamix (optional)
- Strainer
- Muffin capsules
- Mold for muffins
- Mold 30x30cm
Ingredients
- Shredded coconut
- Almond flour
- Salt
- Agave syrup
- Coconut oil
- Cocoa powder
- Panela sugar
- Aniseed liqueur (optional)
- Extra virgin olive oil
- Sunflower oil
- Loose wheat flour
- Bicarbonate
- Chocolate 70%.
- Vanilla extract
- Soy milk
- Vanilla pods
- Sugar
- Chocolate 65%.
- Toasted hazelnuts
- Margarine
- Instant oat flakes
- Cocoa butter
- Soy lecithin (optional)
- Maple syrup
- Raisins
- Almond
- Banana
- Peanut butter
- Pecans
- Pumpkin seeds
- Cocoa nibs (optional)
- Muscovado sugar
- Potato protein (optional)
- Baking powder
- Cinnamon
- Lemon
- Fresh blueberries
- Cocoa paste
- Macadamia nut
- Oat milk
- Cornstarch
- Fresh yeast
- Strawberries
- Avocado
- Blackberries
- Pearled sugar
- Soy yogurt